I've already complained about the - New York Sticker Shock - I am suffering at the moment.
For example, the
26% higher food costs? Is that what I have to expect here on Long Island?
I couldn't bring myself to buy the ice cream when I first noticed the price jump. Sure, it's only $1.30 more for one of my favorite indulgences, and there's plenty of room in the budget for it. All I need is a little time to recover from the initial shock and to intellectually justify the purchase.
But then the other day I was shocked to see Breyers on sale for the ultra-low price of $2.50.
I bought four of them - the most I could fit into my MIL's meat-cluttered freezer.
In fact I can't EVER remember seeing that brand offered so cheaply in all of my life. When my wife got home Monday night, with my $6.29 complaints still fresh in her memory, she saw all the ice cream in the freezer and laughed, "What? Was it on sale?"
I said to her that this was ridiculous; that I felt like I was now *trading exotic food derivatives* with price swings this crazy.
Perhaps my MIL, with her generic everything, stockpiled foodstuffs, and frozen meat, isn't so *cheap* after all? That's just what living in New York for 40 years conditions anti-Morons to do.
Do any of y'all remember when ice cream actually came in half-gallons?
Surely it was those skimmers on Wall Street who advised every food manufacturer on the fruited plain to reduce package sizes!
3 comments:
Verily, it is evil wrought upon us. I'm dealing with the cut-down of canned tuna from 6oz to 4.5 oz per can. 6oz was just right for me.
Can't stand the thought of eating a whole can of tuna? Try the fillet in olive oil, and you will feel like a gourmand.
All grocery items have a 12 week cycle - wait another 12 weeks to get the product on sale
Anon,
12 weeks, huh?
That's interesting. I'm going to watch for that from now on. Thanks.
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